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Margaret River Cabernet Sauvignon: Traditional, Sustainable and Organic Practices
Margaret River Cabernet Sauvignon: Traditional, Sustainable and Organic Practices
With dramatic coastline, signature clones and ambitious, premium-focused producers, Western Australia has a reputation for beautifully balanced wines with intense fruit and elegant acidity. Although the first modern vineyards only took root in the 1960s, the Margaret River region is something of a prodigy, achieving early success, prestige and international acclaim for its Cabernet Sauvignon …
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