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Sustainable California

Thursday 11 July 2019, 09:30am - 03:00pm

Join us for an insightful panel discussion and tasting focused on sustainability.

Leading winemakers and sustainability experts from both sides of the Atlantic

will share ideas and help you discover what opportunities are open to wine and

food businesses with a focus on this area.

 

AGENDA

9.30-10AM WELCOME COFFEE

10-10.45AM STEVE MATTHIASSON ON

SUSTAINABILTY

10.45-11AM BREAK

11-12.30PM PANEL DISCUSSION 

12.30-1.30PM WINE & CHEESE TASTING

 

Hosted by Harpers Andrew Catchpole with:

Steve Mathiasson (Mathiasson Wine), Sergio Verrillo (Blackbook Winery), Bronwen Percival (Neal's Yard Dairy), Janina Grabs PHD. 

 

Location 

Design Museum, 224 -228 Kensington High Street, WA 68G

Post code

WA 68G

Contact

Stuart Sadler

Organiser's email

This email address is being protected from spambots. You need JavaScript enabled to view it.

Company name

Harpers in Association with California Wine Institute

Back

Twitter @wstauk

Stephen Finch from @VagabondWines joins @TroyChristen @EnotriaCoe and @UKHospKate @UKHofficial for our panel Q+A https://t.co/xanvvnPMBz


Phil explains that on-trade opportunities for wine are there for retailers, as long as a premium offer goes hand in… https://t.co/YBc0GSZOhn


‘1 in 5 spirits in the on-trade are now gin’ @CGA_insights

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