WSTA Logo

Trade Diary

Previous month Previous day Next day Next month
See by year See by month See by week See Today Search Jump to month

AWRI series - Evaluation of winemaking treatments in Australian Cabernet Sauvignon

Friday 18 January 2019, 10:00am - 12:00pm

This tasting showcases how current winemaking practices can influence final wine style. Fifteen different wines have been made from the same batch of Cabernet Sauvignon grapes using a range of different harvest dates and winemaking techniques. Explore and compare the stylistic and compositional differences of Australian Cabernet Sauvignon when one harvest or winemaking variable is changed at a time.

It is a two hour seminar including tasting 15 wines and will be presented by Con Simos, Group Manager at the AWRI.

Date: 18 January 2019
Time: 10:00 – 12:00
Location: The Institute of Masters of Wine. 6 Riverlight Quay, Kirtling Street, London, SW11 8EA

Ticket prices (inclusive of VAT):
MWs £20
MW students £25
General admission £30

Request tickets: https://bit.ly/2RrpEky

Location 

The Institute of Masters of Wine. 6 Riverlight Quay, Kirtling Street, London, SW11 8EA

Post code

SW11 8EA

Contact

Belinda Eaton

Organiser's email

This email address is being protected from spambots. You need JavaScript enabled to view it.

Company name

The Institute of Masters of Wine

Back

Twitter @wstauk

RT @CAPUKTweets: With many teenagers preparing to celebrate their GCSE results on Thursday, now's the time for parents to talk to their chi…


RT @WineDrinkersUK: It shouldn’t be this hard to get a fairly taxed glass of wine to your lips. Find out how you can help to #CutBackWineTa…


RT @drinkscharityUK: We've recently announced the return of our magical Winter Ball, taking place in Manchester on the 24th October, and we…

Connect with us