The WSTA has the largest and broadest membership base of any trade association in our sector; multi-channel, multi-category, national and international, start-ups through to global brands.
Petersham Cellar: Indulgent Paired Dining Experience
Set within La Goccia, come and join Petersham Cellar for a fantastic evening of fine wines whilst indulging in delicious festive sharing plates.
Over three hours, the Petersham Cellar team will be showcasing six of their best wines from the past year, with a gorgeous champagne to start. In the relaxed and informal environment of La Goccia, you will be introduced to a range of our high end portfolio wines – we are not holding back! Petersham Cellar will be opening some great back vintages and limited production wines along the way, finishing off with a top end Amarone.
The bespoke, seasonal menu served in La Goccia will be as follows:
Reception Drink Champagne: De Venoge Blanc de Noirs
Antipasti and Fritti A selection of seasonal cicchetti Served with Colli Di Lapio, Fiano di Avellno D.O.C.G 2018 from Campania
Main Courses Wood Fired and Grill Cornish Turbot wood fired on the bone Served with Piedmont : Castello di Gabiano Chardonnay 2014 from Piedmonte & Smoked Haye Farm short rib with Creamed potatoes with Zisola olive oil Gratin of Haye Farm Brassica’s with black truffle and ricotta di bufala Served with Fonterutoli Philip 2014 Cabernet Sauvignon from Tuscany
Dessert Dolci Pistachio and rose tart, fiore de latte gelato Gorgonzola Dolce, honeyed figs Served with Vin Santo di Carmignano 2010 from Tuscany
Cheese Course A selection of three top end Italian cheeses Served with Allegrini, Amarone della Valpolicella Classico 2012 from Veneto
This will be a truly memorable wine dinner and with limited spaces available we recommend booking well in advance. Groups are restricted to six with a total of thirty places available.
Please note that these tickets are non-refundable.