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Nick Dobson Wines and Café Strudel are co-operating to present a very special evening - a fabulous gourmet meal designed specially by Chef Yacine Benghazal (ex Marco-Pierre White) to accompany the wines of the highly reputed Weingut Günter Triebaumer from Rust on the shores of ther Neusiedlersee, in Burgenland, Austria. Günter will be present and will introduce and explain each of his wines. This really is a fabulous opportunity and places are limited so please book early. 9 Feb 2010 start 8.30pm.
